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October 27 - 29, 2005

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Sugar Foods Corporation

New Super Snax® Meets SB12 Criteria
Keep Snack Sales High by Offering Kids the Flavors they Demand with Super Snax®

[New York, NY; September, 2005]: Super Snax®, the new brand of better-for-you snacks developed for school foodservice, answers Governor Schwarzenegger's call to end the obesity epidemic in schools.

Committed to providing schools with economical, nutritious solutions that appeal to kids & nutritionists, the Super Snax® line meets all the SB12 nutritional criteria for snacks, while at the same time, giving students the flavors they expect. All Super Snax® brand snacks meet the following increasingly prevalent school foodservice nutritional guidelines:

• Less than 30% calories from fat
• Less than 10% calories from saturated fat
• Less than 35% added sugar by weight
• Reduced sodium
• No artificial colors, preservatives or MSG
• Can be used in CN programs as either one or two bread servings (depending on serving size)

Super Snax® are available in the following varieties, in both 1.5 oz and 1.0 oz serving sizes:

• PRETZEL POPPERS™ - now in five savory flavors of bite-sized nuggets, including
  • Blazin' Hot
  • Cheezy Nacho
  • Cool Ranch
  • Sour Cream & Onion
  • Zesty Pizza
• WILD THINGS™ -lightly sweetened animal shaped cookies
• CINNAMON TOAST BITES™ - crunchy and sweet little rounds
• ALMOND CRUNCHERS™ - caramel coated, protein-rich almonds

A dedicated Patron Sponsor of the School Nutrition Association, all Super Snax varieties can also be found on the SNA's CN Marketplace website.

For more information or to order, call 1.866.343.SNAX (7629), or visit our website at www.supersnax.com

ABOUT SUGAR FOODS

For over fifty years, Sugar Foods has produced, packaged and distributed high quality foods in partnership with many of the finest companies in America. Our people, facilities, technology and methodologies deliver the highest quality foods and service to over 700,000 restaurants, institutions, specialty markets and retail establishments every day, nationwide.

For more information, please visit www.sugarfoods.com

October 27 - 29, 2005